Recipes

Spinach Salad

Thursday, September 23rd, 2010

This is one of Laura’s recipes she got from someone she has a ton of cookbooks

she doesn’t eat tomatoes so thats why there not in the recipe

P.S. our fresh sliced bacon will make this even better

Enjoy

Henry

Spinach Salad with Poppy Seed Dressing
2 (6 oz) bags of Spinach
1 lb. Bacon,fried and crumbled
1 Red Onion,sliced
8 Mozzarella String cheese,sliced
Wash Spinach place in bowl add onion.Cover and refrigerate at least an hour (to marinate) then place in serving bowl and add bacon and cheese.
Poppy Seed Dressing
1 1/2 T Poppy Seed
1 cup Oil
3/4 cup Vinegar
3/4 cup Sugar ( next time I’m going  add just 1/2 cup)
3/4 tsp Salt
3/4 tsp dry mustard
Combine all the dressing ingredients shake well,drizzle on salad. Delicious!